- New Hours: Open Tuesday – Saturday (11:30AM – 10PM)
- New Menu July 2021
- Happy Hour (3PM – 6PM, daily)
Weekly Food Specials
COD FISH & CHIPS // Panko-breaded cod fish (3), fries, vinaigrette coleslaw, and tartar sauce. $18
ITALIAN SALAD // Spring mix lettuce, blackened chicken, tomato, red onion, pepperchinis, mixed with a Tuscany vinaigrette $8/14
TOASTED COCONUT PINEAPPLE ICE CREAM AND WAFFLE // Fluffy Belgian pearl sugar waffle, served with a scoop of toasted coconut pineapple flavored ice cream, and topped with toasted coconut, pineapple, and chocolate drizzle. $10
Rotating
Robert’s Irish Red 4.5% ABV // 20 BU
Schwarzbier Black Lager 5% ABV // 27 BU
Lady Marmalade Hazy IPA 6.7% ABV
Vacuna Mexican Lager 4.5% ABV // 20 BU
Netrunner Hazy Pale 5.4% ABV // 57 BU
Covid Amber 5.3% ABV // 28 BU
Big Bad John Double IPA 9.7% ABV // 88 BU
Satyr Doppelbock 7.7% ABV // 31 BU
Side Skroller IPL 5.3% ABV // 44 BU
T.A. American Wheat 5.2% ABV // 20 BU
Baltic Porter 8.1% ABV // 36 BU
Fuzzy DUck Sour 4.8% ABV
Flagships
Pilsner 5% ABV // 29 BU
425 Pale Ale 4.8% ABV // 37 BU
Scotch Ale 7.7% ABV // 32 BU
Oatmeal Stout 5.8% ABV // 36 BU
Nitro Oatmeal Stout 5.8% ABV // 36 BU
India Pale Ale 7.2% ABV // 69 BU
Sudo Crazy Hazy IPA 6.2% ABV // 72 BU
Citrus IPA 6.95% ABV // 69 BU
Guest Seltzer & Ciders
Tony’s Seltzer Pineapple – Tangerine 4.3% ABV
Finn River Currant 6.5% ABV // Tart
Tieton Apricot 6.9% ABV // Semi-sweet
Tieton Dry Hopped Apple Cider 6.9% ABV // dry
Locust Dark Cherry 6% ABV // Sweet